Tags: DigIn, DigIn21, Magazine, DigInMagazine, NovDec, holiday recipes, easy recipes, 5 ingredients

Joy to the Cook

These easy-to-make recipes taste amazing and only use 5 ingredients. You will look like the next coming of Houdini as you transform simple and fresh ingredients into quick and delicious meals. So, let’s spend less time in the kitchen and more time with family and friends.

Turkey on table

- RECIPE -

CLASSIC
ROAST TURKEY

Tender roasted turkey
with a crispy skin.

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gravy in a white bowl

- RECIPE -

HOMEMADE
TURKEY GRAVY

Turkey gravy that's full of flavor,
with less salt.

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bread stuffing in a white dish

- RECIPE -

SAVORY
SAGE STUFFING

Sautéed vegetables and herb sausage
mixed into a bread stuffing.

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- RECIPE -

MASHED
SWEET POTATOES

Buttery sweet potatoes, whipped to perfection
and topped with crunchy pecans.

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- RECIPE -

CRANBERRY RELISH
WITH ORANGE MARMALADE

Slightly-sweet and perfectly tart.
Fresh cranberries simmered into a sauce.

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The 5-Ingredient Feast

Even more shortcuts to delicious.

- RECIPE -

SPINACH, PINE NUT &
CHEESE STUFFED TENDERLOIN

Tender beef stuffed with a sharp-tangy cheese,
cooked spinach and pine nuts.

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- RECIPE -

HONEY-GLAZED
CARROTS & PARSNIPS

Sauteed candied-carrots.
A balanced sweet and salty bite.

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