Celebrating Asian American, Native Hawaiian & Pacific Islander Heritage with Food

Throughout May, we recognize the instrumental contributions and influence of Asian Americans and Pacific Islander Americans to the history, culture, and achievements of the United States. Celebrate with us by trying out these Asian/Pacific Islander‍-‍inspired dishes.

- RECIPE -

ORANGE GINGER
SALMON SALAD

Try Asian
 flavors on fish.

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- RECIPE -

DUMPLINGS

The perfect pocket
 of Asian flavors.

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- RECIPE -

THAI-STYLE
CORN FRITTERS

A savory starter
to your favorite meal.

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- RECIPE -

HOT & SOUR
SOUP

Amazing flavors come
together in one bowl.

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- RECIPE -

CHICKEN STIR-FRY
WITH VEGETABLES

Light, easy and full
of amazing tastes.

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- RECIPE -

SHRIMP CURRY
WITH RICE

This spicy staple
is great anytime.

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Make these great-tasting recipes using ingredients from your local Big Y store.

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Satisfaction In Every Bite

Our take on the Hawaiian‍-‍inspired salad includes pieces of high‍-‍quality salmon are masterfully marinated in our secret poke sauce and layered on top of a bed of sushi rice, crisp lettuce, buttery avocado, creamy crab salad and a mound of seaweed salad that adds the perfect amount of crunch. Bright orange Masago (fish eggs) placed on top adds flavor, texture, and color to the salad. Mix it and enjoy!

Check Out More Fresh Sushi On-The-Go: Hand-Rolled and Prepared Daily!

Our sushi chefs prepare your sushi fresh, throughout the day! Perfect for lunch, dinner or a platter for your next celebration..