Tags: DigIn, DigIn21, MarApr, Magazine, DigInMagazine, organic recipes, simple recipes, sustainability

Simply Delicious Recipes Using Organic Ingredients

The kitchen is a great place to effect eco-positive change, and it’s not just about responsible disposal of packaging. Choosing recipes with responsibly sourced ingredients and simple techniques isn’t just good for the earth; it can deliver delicious results. Here’s a trio of recipes that strike the perfect balance of organic ingredients, simple steps and low-waste cooking.

- RECIPE -

TOMATO BASIL
FLATBREAD

A nice and easy classic taste.

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- RECIPE -

LEMON
CHICKEN PASTA

Simple and bright.

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- RECIPE -

QUINOA & GRILLED
VEGGIE SALAD

Dive into it's deep flavor.

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