Serving: Serves 1
Prep Time: 20 Minutes
Prep Time: 20 Minutes
February/March 2018 Dig In the Big Y Magazine
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Ingredients
Directions
1. Wash hands with soap and water.
2. Rinse fresh produce.
3. In a large bowl, whisk together yogurt, pineapple, orange juice and extract; sprinkle Matcha powder over top.
4. Arrange kiwi, bananas and blueberries in rows over top yogurt mixture. Sprinkle with almonds, coconut and chia seeds and enjoy.
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!
Nutrition Facts
Nutrition Information Per Serving Calories: 454 (Calories from Fat: 126)
Total Fat: 14g (Saturated Fat: 4g)
Protein: 26g
Total Carbohydrates: 60g (Dietary Fiber: 10g
Sugars: 40g)
Cholesterol: 8mg
Sodium: 97mg