Veggie Pizza

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Serving: 8
Prep Time: 30 Minutes
Cooking Time: 12 Minutes

March 2023 Dig In Recipe

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Ingredients

Directions

  1. Wash hands with soap and water.

  2. Rinse fresh produce.

  3. Preheat oven to 450 degrees Fahrenheit.

  4. In a large bowl, dissolve yeast in warm water for 5 minutes.

  5. In a separate large bowl, combine flour, salt and sugar; add to yeast. Add olive oil and mix. Knead for 10 minutes until flour is well blended. Cover and let rise in a warm place for 15 minutes. Wash hands after handling raw flour.

  6. Preheat oven to 450 degrees Fahrenheit.

  7. Punch down and spread dough evenly onto a greased 12-inch pizza pan.

  8. Top with pizza sauce, cheese and vegetables.

  9. Bake until cheese is bubbly and crust is brown, about 12 minutes. 

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org.

 

Nutrition Facts

Calories: 161, Total Fat: 6g, Saturated Fat: 3g, Cholesterol: 9mg, Sodium: 370mg, Carbohydrates: 19g, Fiber: 2g, Sugars: 2g, Protein: 7g