Vanilla Berry Frozen Yogurt Bark

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Serving: 12
Prep Time: 20 Minutes
Cooking Time: Freeze 4 Hours

May 2023 Dig In Recipe

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  1. Wash hands with soap and water.

  2. Rinse fresh produce.

  3. In a medium bowl, whisk together yogurt, maple syrup and vanilla until combined. 

  4. Spread onto a parchment-lined baking sheet in an even layer. Top with fruit and chocolate chips.

  5. Freeze until frozen through, about 4 hours.

  6. Break into pieces and enjoy!

  7. Store pieces in an airtight container for up to 3 months. 

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Nutrition Facts

Calories: 77, Total Fat: 3g, Saturated Fat: 2g, Cholesterol: 5mg, Sodium: 16mg, Carbohydrates: 9g, Fiber: 0g, Sugars: 8g, Protein: 3g