Serving: 1
A classic tequila cocktail with a sweet simple syrup and rimmed with coarse salt.
Recipe courtesy of Michael Brunelle and Table & Vine
Recipe by:
Ingredients
Directions
1. Wash hands with soap and water.
2. Rinse fresh produce.
2. Fill a shaker with ice. Add all three ingredients and shake vigorously. Pour into a glass, garnish with a lime wedge and enjoy.
Recipe Note: For a non-alcoholic version, add the lime juice and agave nectar to the shaker and shake vigorously. Pour into a glass and top with lime seltzer water, garnish with a lime wedge and enjoy.
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