Penne Pasta Marinara

Directions

1. Wash hands with soap and water.

2. Rinse fresh produce.

3. Cook pasta according to package directions; drain and keep warm.

4. In a large skillet over medium-high heat, add oil. Once hot, add garlic, onion and red pepper flakes and sauté for 1 minute; add tomatoes, tomato sauce and salt.

5. Reduce heat and simmer for 15 minutes, stirring occasionally. Stir in basil, parsley and pasta and cook for 1 minute. Serve topped with Parmesan cheese.

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!