Pear, Pomegranate and Spinach Salad
1. Wash hands with soap and water.
2. Rinse fresh produce.
3. Whisk all dressing ingredients in a bowl to blend well.
4. Place all salad ingredients in a large salad bowl, drizzle with desired amount of dressing, then toss to evenly coat.
5. Serve immediately.
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!