Serving: Serves 4 to 5
Kick off summer with La Vieja Fabrica and this amazing peach and apple cobbler! Recipe provided by La Vieja Fabrica. For more inspiration, go to: https://www.instagram.com/laviejafabricaus/
Recipe by:
Ingredients
Directions
1. Wash hands with soap and water.
2. Rinse fresh produce.
3. Preheat oven to 375 degrees Fahrenheit.
4. Add peaches and apples to skillet and sprinkle with 1/2 cup sugar and cinnamon.
5. In a small bowl, whisk together melted butter, flour, remaining sugar, baking soda and salt. Add fruit spread. Whisk until well combined. Spread batter over peaches and apples, until evenly coated.
6. Bake for 25 minutes or until golden brown.
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!