PB&J Chicken Wings

Directions

Note: Wash hands with soap and water.
1. Preheat oven to 400 degrees Fahrenheit.
2. Place chicken wings in a bowl. Add oil and season to taste with salt and pepper. Spread wings out on a large baking sheet. Bake for 35 minutes or until golden brown, turning wings over halfway through the baking time.
3. In a medium pan over low heat, combine jam, peanut butter, vinegar and sriracha; stir until smooth. Remove from heat.
4. Add wings to sauce and stir to coat. Drain fat from baking sheet. Shake excess sauce off each wing and place back on the baking sheet.
5. Adjust baking rack 6-8 inches away from broiler. Broil wings until sauce begins to bubble and turn golden brown. Serve immediately, garnished with chopped peanuts, if desired.
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!