Ortega Mini Taco Salads

Directions

1. Wash hands with soap and water.
2. Rinse all fresh produce items under cold running water.
3. Cook beef or turkey and onion until meat is browned; drain. Stir in salsa, water and seasoning mix. Bring to a boil. Reduce heat to low; cook for 2 to 3 minutes.
4. Layer ingredients into Fiesta Flats as follows in each shell: lettuce, meat mixture, cheese and tomatoes for garnish.
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!