Morning Glory Muffins

Directions

1. Wash hands with soap and water.

2. Rinse fresh produce.

3. In a small bowl, mix ground flaxseeds and water together and set for 5 minutes.

4. In a separate bowl, combine all-purpose flour, salt, baking soda and cinnamon in a bowl. Mix and set aside.

5. In another bowl, add grated carrots, grated apple, walnuts, raisins, brown sugar and granulated sugar. Mix well.

6. Add carrot mixture to flour mixture.

7. Combine flaxseed mixture and oil together and add to carrot and flour mixture. Stir until dry ingredients become wet.

8. Fill cups of cupcake pan 2/3 full and bake at 375 degrees Fahrenheit for 15 minutes or until done.

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!