Layered Salad

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Serving: Serves 6
Prep Time: 20 Minutes

September 2022 Big Y Dig In Magazine Recipe

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1. Wash hands with soap and water.

2. Rinse all fresh produce items under cold running water prior to prepping.

3. In a large serving dish, layer ingredients in this order: mixed greens, tomatoes, onion, cucumbers, cheese, peas, bacon, eggs and olives.


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Nutrition Facts

Nutrition Information Per Serving
Calories 252
Total Fat 16 g
Saturated Fat 5 g
Cholesterol 88 mg
Sodium 849 mg
Carbohydrates 17 g
Fiber 4 g
Sugars 7 g