Holiday Cranberry Lime & Mint Cocktail

Recipe Thumbnail
Serving: Serves 10
Prep Time: 20 Minutes
Cooking Time: Chill 1 1/2 hours

November/December 2018 Dig In the Big Y Magazine

Recipe by:



1. Wash hands with soap and water.

2. In a large pitcher or punch bowl, combine cranberry juice, vodka, limeade and mint; chill in the refrigerator for a minimum of 1/2 hours.

3. Just before serving, add the sparkling water and several cups of ice.

4. Serve garnished with slice of lime, fresh cranberries and mint leaves.

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit!


Nutrition Facts

Nutrition Information Per Serving Calories: 189 (Calories from Fat: 0)
Total Fat: 0g (Saturated Fat: 0g)
Protein: 0g
Total Carbohydrates: 22g (Dietary Fiber: 0g
Sugars: 19g)
Cholesterol: 0mg
Sodium: 11mg