Prep Time: 15 Minutes
August September 2020 Dig In Magazine
Directions1. Wash hands with soap and water.
2. Pour Bloody Mary mix into ice cubes trays; place in the freezer until frozen.
3. In a blender, combine frozen Bloody Mary cubes and remaining ingredients and blend until smooth.
4. Serve immediately in salted-rimmed glasses, garnished with cucumber wedges.
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!