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Serving: Makes 24 servings.
Prep Time: 20 Minutes

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Note: Wash hands with soap and water.
1. In a small bowl, combine lime juice and vinegar; set aside.
2. In a large bowl, combine black beans, corn, tomatoes, avocado, green onion, jalapeño and cilantro.
3. Add lime juice mixture, feta cheese and season to taste with salt and pepper; gently mix to combine.
4. Cover and chill overnight.
5. Taste and add salt, pepper or more lime juice as necessary.
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Nutrition Facts

Calories: 80 (Calories from Fat: 20)
Total Fat: 2.5g (Saturated Fat: 1g)
Protein: 4g
Total Carbohydrates: 13g (Dietary Fiber: 4g
Sugars: 2g)
Cholesterol: 5mg
Sodium: 55mg