Extra Creamy Nachos
Directions1. Wash hands with soap and water.
2. Place half the tortilla chips on a 12-inch microwaveable dinner plate. Top with half of the cheese and pico de gallo.
3. Place remaining tortilla chips over first layer of chips and top with remaining cheese and pico de gallo.
4. Microwave nachos for 3 minutes. Let cool for 1 minute before removing from microwave. Serve.
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!
Nutrition FactsBig Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more