Easy Tuna Patties

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Serving: 4
Prep Time: 10 min
Cooking Time: 5 min

Fast and easy dish that the whole family will love!

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1. Beat eggs and lemon juice in a bowl; stir in Parmesan cheese and bread crumbs to make a paste. Fold in tuna and onion until well-mixed. Season with black pepper. Shape tuna mixture into eight 1-inch-thick patties.
2. Heat vegetable oil in a skillet over medium heat; fry patties until golden brown, about 5 minutes per side.


Nutrition Facts

Calories: 340
Fat: 18 g
Cholesterol: 130 mg
Sodium: 610 mg
Carbohydrates: 13 g
Fiber: 0 g
Protein: 32 g