Double Pepper Hot BBQ Sauce

Recipe Thumbnail
Serving: Makes 2 Cups
Prep Time: 20 Minutes
Cooking Time: Cook 10 Minutes

May June 2021 Big Y Dig In Magazine Recipe

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1. Wash hands with soap and water.

2. Rinse fresh produce.

3. In a large saucepan over medium heat, combine oil, garlic, onion, chili peppers with seeds and jalapeño peppers. Cook, stirring often, for 5 minutes or until onion begins to brown. Reduce heat to low and add vinegar, tomatoes, salt and sugar. Cook for 5 minutes or until the tomatoes are tender.

4. Pour mixture into a blender and blend until very smooth; pour through a fine-mesh sieve.

5. Reserve ½ cup for serving with cooked meat and use remaining for basting while cooking.

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