Serving: Serves 24, Serving Size 1 Cookie
Featured in the Big Y Summer 1 Event
Recipe provided by Betty Crocker
For more inspiration, go to https://www.bettycrocker.com/recipes
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Ingredients
Directions
1. Wash hands with soap and water.2. Prepare and bake cookies according to mix directions.
3. Let cookies cool completely.
4. Empty the contents of of Betty Crocker Cookie Icing into a small bowl.
5. Carefully dip 1/2 of each cookie into the icing, letting the excess icing drip back into the bowl.
6. Before the icing dries, add the sprinkles. Set cookies to dry on a parchment paper covered cooling rack.
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!
Nutrition Facts
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn morevisit https://www.fightbac.org/