Creamy Parmesan Pasta with Ham

Directions

Note: Wash hands with soap and water.
1. Cook pasta according to package directions, omitting salt and fat. Drain and keep warm.
2. In a large saucepan over medium heat, combine flour and broth. Stir in cream cheese, garlic, Parmesan cheese and salt and pepper to taste. Stirring constantly with a whisk, cook mixture for 3 minutes or until it boils and thickens, stir in ham and cook for 3 minutes or until warmed through.
3. In a large bowl toss together cooked pasta and ham sauce.
4. Sprinkle with parsley and additional Parmesan cheese before serving if desired.
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