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Serving: Serves 8
Prep Time: 30 Minutes
Cooking Time: Chill 1 hour

April/May 2019 Dig In Recipes

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Ingredients

Directions

1. Wash hands with soap and water.
2. Rinse all fresh produce items under cold running water prior to prepping.
3. In a large bowl, combine tomatoes, jalapeño, onion, bell pepper, garlic, cilantro, sugar, salt and pepper; mix well.
4. Add lime juice and mix well.
5. Cover and refrigerate for a minimum of 1 hour to allow flavors to blend.

 

Nutrition Facts

Nutrition Information Per Serving Calories: 21 (Calories from Fat: 0)
Total Fat: 0g (Saturated Fat: 0g)
Protein: 1g
Total Carbohydrates: 5g (Dietary Fiber: 1g
Sugars: 3g)
Cholesterol: 0mg
Sodium: 4mg