Chocolate Truffle Cocktail

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Serving: Serves 1
Prep Time: 15 Minutes

November December 2021 Big Y Dig In Magazine Recipe

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1. Wash hands with soap and water.
2. Rinse all fresh produce items under cold running water prior to prepping.
3. In a cocktail shaker, combine cream, vodka, chocolate-flavored liqueur and chocolate syrup. Add ice and shake until blended.
4. Transfer mixture, including ice, to a blender; blend until smooth. Add more ice to get drink to thick consistency.
5. Pour into a glass and garnish with chocolate shavings and cherries before serving.
Nonalcoholic version: Replace the amount of alcohol with chocolate milk.