Chili-Cheese Dog Puff Pastry Cups

Watch this recipe being prepared
Featured In Our 2022 Big Game Event
Ingredients
Directions
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, Visit fightbac.org1: Wash hands with soap and water.
2: Rinse fresh produce under cold running water.
3: Preheat oven to 425 degrees Fahrenheit; spray 16 mini muffin cups with cooking spray. Lightly dust cutting board with flour; thaw puff pastry sheet as label directs on cutting board.
4: Gently roll puff pastry into 10-inch square; cut into 16 (2 1/2-inch) squares. With corners facing up, gently press squares onto bottom and sides of prepared muffin cups.
5: Divide hot dogs into cups; top with chili. Bake cups 15 minutes or until puff pastry is golden brown and crisp. Makes 16 cups.
6: Serve cups drizzled with mustard and sprinkled with onion.
Nutrition Facts
Nutrition Information Per ServingCalories 179
Total Fat 12 g
Saturated Fat 6 g
Cholesterol 12 mg
Sodium 332 mg
Carbohydrates 17 g
Fiber 1 g
Protein 5 g