Caprese Salad with Store Made Fresh Mozzarella

Ingredients
Directions
Preparation
Note: Wash hands with soap and water.
1. Cut Fresh Mozzarella into 1/4 inch slices. Cut tomatoes into 1/4 inch slices. Cut basil into small strips. On a serving platter, alternate slices of tomato and mozzarella.
2. Drizzle olive oil and balsamic vinegar over platter and season with salt and pepper.
3. Sprinkle fresh basil over the top.
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