California Fig Red Wine Jam

Recipe Thumbnail
Serving: Makes 1 cup
Prep Time: 10 minutes
Cooking Time: 20 minutes

Made your own fig jam perfect for charcuterie night with this simple recipe.

Image and recipe from California Figs. For more delicious fig recipes, visit their website.

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Ingredients

Directions

1. Wash hands with soap and water.

2. Rinse fresh produce.

3. Combine ingredients in medium saucepan, bring to a rolling boil.

4. Reduce heat and simmer for 20 minutes, stirring occasionally, until thickened.

5. Serve warm, or transfer to a sterilized jar and store in the refrigerator for up to 3 days.

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!