Directions1. Wash hands with soap and water.
2. Place all ingredients in a blender with 4 ice cubes and 1/2 cup water. Process until smooth. Serve immediately.
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!
Nutrition FactsNutrition Information Per Serving:
28 g protein
33 g carbohydrates
9 g sugar
16 g fat
3 g saturated fat
5 mg cholesterol
16 g fiber
164 mg sodium