Blood Orange Pomegranate Margarita

Directions

1. Wash hands with soap and water.

2. Rinse fresh produce.

3. Spread salt on plate. Run lime wedges around rims of 4 (12-ounce) glasses to dampen; dip rim of glasses into salt to coat. Add ice to glasses.

4. Fill cocktail shaker halfway with ice. Add tequila, pomegranate juice, lime juice, triple sec and agave to shaker; cover and shake vigorously.

5. Strain tequila mixture into prepared glasses; top with seltzer'ade. Garnish with rosemary and orange slices, if desired.

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, Visit fightbac.org