Serving: Serves 6
Prep Time: 10 Minutes
Prep Time: 10 Minutes
Dig In Magazine April/May 2018
Recipe by:
Ingredients
Directions
1. Wash hands with soap and water.
2. Rinse fresh produce.
3. Pour 1 tablespoon blackberry liqueur into each of 6 wine glasses.
4. Fill each glass two-thirds full with wine; add a splash (or more if desired) club soda.
5. Garnish each glass with a blackberry and serve immediately.
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!