Recipe courtesy of Kathy Jordan, MS, RDN, CPT.
Recipe by:
Ingredients
Directions
1. Wash hands with soap and water.
2. Rinse fresh produce.
3. Add yogurt, ice cubes, banana and berries in a blender and blend well.
4. Pour into a tall glass and garnish with mint leaves if desired. Enjoy!
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!