
Ingredients
Directions
1. Wash hands with soap and water.2. Retrieving data. Wait a few seconds and try to cut or copy again.
3. Sip, slurp and enjoy!
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!
Nutrition Facts
Nutrition Information Per ServingCalories: 182
Total Fat (g): 2.6 g
Saturated Fat(g): .60 g
Cholesterol (mg): 0 mg
Sodium (mg): 0 mg
Carbohydrates (g): 35 g
Fiber (g). 3.7 g
Protein (g) 2.10 g
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more
visit https://www.fightbac.org/