Baked Caesar Chicken Breasts

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Serving: 3 Servings
Prep Time: 5 Minutes
Cooking Time: 20 Minutes


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1. Wash hands with soap and water.

2. Rinse fresh produce.

3. Preheat oven to 400 degrees Fahrenheit.

4. Place chicken breasts in a casserole dish. Season both sides of each chicken breast with salt and pepper. Wash hands after handling raw chicken.

5. Sprinkle Parmesan cheese over the top of each chicken breast. Pour half of the bottle of caesar dressing on top of the chicken breasts. Turn the chicken breasts over with tongs to make sure they are coated thoroughly

6. Cover the casserole dish with foil and place in the oven. Bake for 10 minutes, then remove from the oven, uncover, and pour the remaining bottle of caesar dressing over the top.

7. Bake for another 10 minutes, uncovered (if you notice the chicken getting too brown, cover with foil for the remaining cook time), or until chicken reaches 165 degrees Fahrenheit as verified with an instant-read thermometer.

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Nutrition Facts

Recipe provided by Primal Kitchen. For more Primal Kitchen inspiration, please visit