Overnight Baked Blueberry French Toast
![Overnight Baked Blueberry French Toast Recipe Thumbnail](https://BigYCloud.relationshop.net/RSData/recipe/20231010145834_24yw3h0t51w_overnightbakedblueberryfrenchtoast_400x400.jpg)
Prep Time: 7 hours
Cooking Time: 55 minutes
While we love to start the day with French Toast, this make ahead casserole recipe is great for an easy holiday breakfast (or to feed a crowd).
Recipe by:
![](https://bigycloud.relationshop.net/RSData/recipes/logo/logo_healthbyJan.png)
Ingredients
Directions
Preparation
1. Preheat oven to 350 degrees F.
2. In a 9x9-inch square baking dish, toss together cubed bread and fresh blueberries.
3. In a medium-sized bowl, whisk together eggs, milk, maple syrup, and cinnamon. Add melted butter and mix to combine. Pour egg mixture over bread and blueberries. Cover and refrigerate overnight.
4. Bake in oven 45-55 minutes, or until set and golden brown.
Nutrition Facts
Calories: 250
Fat: 7 g
Carbohydrates: 35 g
Sodium: 260 mg
Fiber: 4 g
Protein: 11 g
Cholesterol: 120 mg