Avocado Quesadillas

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Serving: Serves 2
Prep Time: 20 Minutes
Cooking Time: Cook 6 Minutes

August 2022 Dig In Recipe

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Ingredients

Directions

  1. Wash hands with soap and water.
  2. Rinse all fresh produce items under cold running water prior to prepping.
  3. In a small bowl, combine lime juice, vinegar, mustard, garlic and hot sauce; slowly whisk in oil until combined; set aside.
  4. In a large bowl, combine avocado, microgreens, onion, carrots and cilantro. Drizzle with lime juice mixture and season with salt and pepper; toss to coat ingredients.
  5. Coat a large frying pan generously with cooking spray and place over medium-high heat.
  6. Take one tortilla and place it in the pan. Spread 1/4 cup mozzarella cheese over tortilla and place another tortilla on top. Cook for 3 minutes per side or until brown on both sides and cheese is melted. Remove from heat.
  7. Carefully lift up top tortilla and add ½ of the lettuce avocado mixture and replace top. Repeat process with remaining tortillas.

 

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!

 

 

Nutrition Facts