Avocado & Lime Black Bean Salsa

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Serving: 16

Recipe featured in the Living Well Eating Smart newsletter #63 (dated 1/14/16-3/23/16).

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Ingredients

Directions

1. Wash hands with soap and water.
1. Mix mashed avocado with lime juice.
2. Layer avocado and beans on the bottom of a serving dish.
3. In a medium bowl, mix onions, sour cream, cheese and salsa together.
4. Spoon mixture over avocado and black beans.
5. If desired, garnish with additional cheese or lime wedges. Serve immediately with tortilla chips.
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!

 

Nutrition Facts

Calories 100
Total Fat 5 g
Saturated Fat 2 g
Cholesterol 8 mg
Sodium 313 mg
Carbohydrates 10 g
Fiber 2 g
Protein 4 gtheir website