5 Ingredient Creamy Pea Mushroom Casserole

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Serving: 6, Serving Size 1 Cup
Prep Time: 15 Minutes
Cooking Time: Bake 25 Minutes

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2023 SS Thanksgiving Feast Recipe

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1. Wash hands with soap and water.

2. Rinse fresh produce.

3. Preheat oven to 350 degrees Fahrenheit. Spray an 8-inch baking dish with cooking spray.

4. Spray a large skillet with cooking spray and heat over medium-high heat. Add mushrooms, cook 5 minutes or until moisture has been released, stirring occasionally. With a slotted spoon, transfer mushrooms to a paper towel-lined plate.

5. In a large bowl, stir peas, soup and mushrooms; spread in prepared dish and sprinkle with cheese. Bake casserole for 20 minutes.

6. Sprinkle with onions and bake additional 5 minutes or until cheese is melted.


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Nutrition Facts

Calories: 278
Total Fat: 17g
Cholesterol: 19mg
Sodium: 1206mg
Carbohydrates: 24g
Fiber: 5g
Protein: 10g