Taco Pumpkin Seeds

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Taco Pumpkin Seeds
Serving: Serves 16
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Taco Pumpkin Seeds
Recipe By: Logo Site

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2 Tbsp. Big Y butter, melted

1 Tbsp. fresh lime juice

1 Tbsp. taco seasoning

2 cups dried out pumpkin seeds

-sea salt to taste


Preheat oven to 300°F. In a medium bowl, combine butter, lime juice and taco seasoning. Add pumpkin seeds and toss to coat well. Spread them out in an even layer on a parchment-lined baking sheet and cook for 20 minutes; remove from oven and stir. Continue to cook for 10 minutes or until seeds begin to brown. Remove from oven, let cool until warm to the touch and serve.

Nutrition facts:

Nutrition Information Per Serving (per 2 tablespoons) Calories: 105 (Calories from Fat: 18); Total Fat: 2g (Saturated Fat: 2g); Protein: 5g; Total Carbohydrates: 2g (Dietary Fiber: 1g; Sugars: 0g); Cholesterol: 4mg; Sodium: 51mg
Cook Time: 2 1/2 hours
Cook Time: 1 hour (including chilling)
Cook Time: 2 3/4 hours (including 1 1/2 hours cooling time)