Loaded Chicken Nachos

January/February 2021 Big Y Dig In Magazine
Recipe By:
Logo Site
Loaded Chicken Nachos
Serving: Serves 8
Prep Time: 30 Minutes
Cook Time: 5 Minutes
Loaded Chicken Nachos
Recipe By: Logo Site

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5 tsp. Big Y taco seasoning mix

2 cups SuperBird rotisserie chicken, shredded

-- no-stick cooking spray

15-oz. can Big Y black beans, rinsed and drained

1 jalapeño, seeded and membranes removed and chopped

1½ cups grape tomatoes, quartered

1 cup yellow bell pepper, sliced

½ small red onion, chopped

1 bag baked tortilla chips

1½ cups reduced fat shredded cheddar cheese

- guacamole and Big Y sour cream


Wash hands with soap and water.

Rinse all fresh produce items under cold running water.

In a small bowl, combine taco seasoning and chicken; toss to coat well.

Coat a large skillet with cooking spray and place over medium heat. Add chicken and cook for 5 minutes or until heated through; remove from the stove and place in a large bowl. Add black beans, jalapeƱo, tomatoes, bell pepper and red onion and mix to combine.

Place chips on a large serving tray and top with chicken mixture. Top with shredded cheese and serve with guacamole and sour cream.

Nutrition facts:

Nutrition Information Per Serving Calories: 440; Total Fat: 17g (Saturated Fat: 4.5g); Cholesterol: 80mg; Sodium: 440mg; Total Carbohydrates: 45g (Dietary Fiber: 8g; Sugars: 3g); Protein: 30g

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit https://www.fightbac.org/

Prep Time: 15 Minutes
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Cook Time: Chill 2 Hours
Prep Time: 30 Minutes
Cook Time: 5 Minutes
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Cook Time: No-bake
Prep Time: 25 Minutes