Beer Margarita

Directions

1. Wash hands with soap and running water.

2. Rinse fresh produce.

3.  Spread salt on a shallow dish. Wet rims of 6, 8-ounce rock glasses with water; dip rims of glasses into salt to coat. Add ice to glasses.

4. Fill a 60-ounce cocktail shaker halfway with ice; add beer, lime juice, tequila and agave nectar to shaker. Cover shaker; shake vigorously. 

5. Strain beer mixture into prepared glasses; garnish with lime wheels, if desired.

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!