Name: Cucumber Yogurt Dip
Prep time: 25
Cook time: 60
Ingredients: 2 cups Food Club plain low-fat Greek yogurt; 1 medium English cucumber, peeled and cut in half lengthwise; --Food Club Mediterranean sea salt, to taste; 2 cloves garlic, crushed; 2 tablespoons fresh-squeezed lemon juice; 1 tablespoon minced dill; 1 tablespoon minced chives; --Food Club ground black pepper, to taste; --Cut vegetables, for serving

Cucumber Yogurt Dip Recipe | Big Y