Whipped Citrus Dip

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Serving: Serves 8
Prep Time: 15 Minutes

April/May 2020 Dig In Recipe

A sweet, fluffy dip with a bright citrus taste.

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1. Wash hands with soap and water.

2. Rinse fresh produce.

3. In a large bowl, using an electric mixer on medium speed, beat cream cheese and marshmallow creme until thoroughly combined. Gently fold in orange zest and juice and whipped topping.

4. Cover and refrigerate for 1 hour before serving.

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Nutrition Facts

Nutrition Information Per Serving Calories: 179 (Calories from Fat: 72)
Total Fat: 8g (Saturated Fat: 6g)
Protein: 2g
Total Carbohydrates: 24g (Dietary Fiber: 0g
Sugars: 15g)
Cholesterol: 20mg
Sodium: 140mg