Indulge your sweet tooth with these Turtle Brownie Bites, made with Duncan Hines products.
Recipe provided by Duncan Hines
Featured in the Hello Fall Event 2021
DirectionsBig Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, Visit fightbac.org
1: Wash hands with soap and water.
2: Preheat oven to 325 degrees Fahrenheit; spray 24-cup mini muffin pan with cooking spray.
3: In large bowl, stir brownie mix, eggs, oil and 1/4 cup water; pour 1 1/2 cups batter into prepared pan and sprinkle with 1/3 cup pecans. Wash hands after handling raw batter. Bake brownies 22 minutes or until toothpick inserted in center comes out clean; cool completely in pan on wire rack. Repeat with remaining 1 cup batter and 3 tablespoons pecans to make 16 more bites.
4: Line rimmed baking pan with parchment paper; spread cooled brownies with frosting and place on prepared pan. In medium microwave-safe bowl, heat candies and milk in microwave oven on high 45 seconds or until melted, stirring every 15 seconds; with spoon, drizzle over frosting and sprinkle with remaining 1/2 cup pecans.
Nutrition FactsNutrition Information Per Serving
Total Fat: 11 g
Saturated Fat: 2 g
Cholesterol: 20 mg
Sodium: 79 mg
Carbohydrates: 20 g
Fiber: 1 g
Protein: 2 g