Thanksgiving Lettuce Cups

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Serving: Serves 10
Prep Time: 20 Minutes
Cooking Time: Cook 8 Minutes

November/December 2019 Dig In Recipe

Crunchy Bibb stuffed with turkey, stuffing, vegetables and topped with cranberry sauce.

Recipe by:




1. Wash hands with soap and water.

2. Rinse fresh produce.

3. In a large skillet over medium heat, add oil and butter. Once butter has melted, add onion and sauté for 5 minutes or until softened.

4. Add turkey, stuffing and green beans and cook for 3 minutes, or until leftovers have reached an internal temperature of 165 degrees Fahrenheit as verified by an instant-read food thermometer.

5. Evenly divide turkey mixture between the lettuce leaves. Top each with a heaping tablespoon of cranberry sauce and a scant teaspoon of pine nuts; season to taste with salt and pepper.

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Nutrition Facts

Nutrition Information Per Serving:

Calories: 188 (Calories from Fat: 81)
Total Fat: 9g (Saturated Fat: 2g)
Protein: 8g
Total Carbohydrates: 18g (Dietary Fiber: 2g
Sugars: 11g)
Cholesterol: 26mg
Sodium: 153mg