Shrimp Scampi with Zucchini Noodles

Directions

Note: Wash hands with soap and water.
1. Using a mandoline or spiralizer, cut zucchini into noodle-sized strips.
2. In a large skillet over medium-low heat, add butter and oil. Once hot, add garlic and crushed red pepper flakes and cook them for 1 minute, stirring constantly.
3. Add shrimp and cook for 3 minutes or until they are cooked through and pink on all sides. Season to taste with salt and pepper and transfer shrimp to a bowl with a slotted spoon.
4. Increase heat to medium and add white wine and lemon juice. Cook for 2 minutes, scraping any brown bits from bottom of the pan. Add zucchini noodles and cook for 2 minutes, stirring occasionally. Return shrimp to pan and toss to combine.
5. Season with salt and pepper, garnish with parsley and serve immediately.
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