Honey-Lime Fruit Salad

Ingredients
Directions
- Wash hands with soap and water.
- Rinse fresh produce.
- In a small bowl, whisk together honey, lime juice and mint and set aside.
- In an extra-large bowl, combine all the fruit. Pour honey mixture over top and toss to coat well.
- Cover and refrigerate for 1 hour to allow flavors to blend.
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Nutrition Facts
Calories: 186, Total Fat: 1g, Saturated Fat: 0g, Cholesterol: 0mg, Sodium: 8mg, Carbohydrates: 48g, Fiber: 5g, Sugars: 40g, Protein: 2g