Honey-Lime Fruit Salad

Directions

1. Wash hands with soap and water.
   
   
2. Rinse fresh produce.
   
   
3. In a small bowl, whisk together honey, lime juice and mint and set aside.
   
   
4. In an extra-large bowl, combine all the fruit. Pour honey mixture over top and toss to coat well.
   
   
5. Cover and refrigerate for 1 hour to allow flavors to blend.

Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, visit fightbac.org!