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Featured in our Italian Event 2021
DirectionsBig Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, Visit fightbac.org
1: Preheat oven to 425 degrees Fahrenheit.
2: Wash hands with soap and water.
3: Rinse fresh produce prior to prepping.
4: Prepare pizza per instructions for super crunchy crust; transfer to cutting board and cool completely. Cut pizza into 1-inch pieces.
5: Prepare tortellini per instructions; drain, transfer to large bowl and cool completely.
6: Fold in olives, peppers, lettuce, cheese, dressing, pepperoncini and pizza.
Nutrition FactsNutrition Information Per Serving
Total Fat: 11 g
Saturated Fat: 4 g
Cholesterol: 44 mg
Sodium: 827 mg
Carbohydrates: 33 g
Fiber: 3 g
Protein: 11 g