Meatball Soup

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Serving: Makes 8
Prep Time: 20 Minutes
Cooking Time: 30 Minutes

March 2023 Dig In Recipe

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1. Wash hands with soap and water.

2. Rinse fresh produce.

3. In a large saucepan over medium-high heat, bring 2 quarts water to a boil.

4. Add meatballs, celery, onion, zucchini, potatoes, garlic, tomato sauce, beef bouillon cubes, oregano, basil, thyme, salt and pepper. Simmer until potatoes are tender, about 30 minutes.

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Nutrition Facts

Calories: 270, Total Fat: 8g, Saturated Fat: 3g, Cholesterol: 55mg, Sodium: 790mg, Carbohydrates: 33g, Fiber: 4g, Sugars: 5g, Protein: 17g