Taste of the Season Magazine 11/17
DirectionsNote: Wash hands with soap and water.
1. Combine cranberry juice, pineapple juice and ginger ale in large pitchers or punch bowl.
2. Stir in allspice. Stir pineapple, mango and oranges into punch for garnish.
Big Y's recipes reflect the guidance of the Partnership for Food Safety Education. To learn more, Visit fightbac.org