Hasselback Garlic Bread with Cheddar Cheese

When you don’t want to make bread from scratch but still want exceptional results, this easy baking recipe will not disappoint. Take garlic bread from ordinary to extraordinary with only six ingredients! Get baking and share your results with friends and family on Facebook, Twitter, Pinterest or Instagram by using the handle @cabotcheese when posting on Instagram!

Recipe provided by Cabot

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1. Preheat oven to 375 degrees Farenheit.
2. Wash hands with soap and water.
3. Line a baking sheet with a piece of foil large enough to wrap around the loaf of bread.
4. Cut vertical 1-inch slices in the bread using a serrated knife, leaving 1/4 inch intact at the bottom of each slice. Place the loaf on the prepared baking sheet.
5. Combine Cabot unsalted butter, garlic and salt in a small bowl and brush mixture in between each slice and on top of the loaf.
6. Combine Cabot unsalted butter, garlic and salt in a small bowl and brush mixture in between each slice and on top of the loaf.